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"Valsamomelon" is an Excellent recipe of Vinegar created by the mixture of Cretan thyme honey with the aged in wooden barrels Balsamic vinegar of exceptional quality.100% Natural Pro..
BALSAMICO VINEGAR FROM AGED MUST 100% made with grapes grown and produced in the fertile land of the Monastery of the Holy Trinity Tzagarolon In Crete,with the traditional method of Aceto Balsam..
Grape juice syrup made of concentrated must derived from 100% mature grapes of traditional farming of the fertile Cretan land and its ideal climate.100% Natural Product ..
Vinegar made of aged Marouva wine from Crete. It comes only from grapes. 100% natural product..